Individual Grilled Pizza

Tomato, Basil & Mozzarella 12

Mixed Mushrooms, Taleggio & Speck 13

Pumpkin, Caramelized Onions & Pancetta 13

Robiola, Black Truffle Pate & Pecorino 15

Pasta

Tagliatelle alla Bolognese 24

Garganelli, Chicken Sausage, Zucchini & Tomato 22

Orecchiette, Pork Sausage, Broccoli Rabe & Parmesan 23

Spaghetti alla Carbonara, Guanciale, Cracked Black Pepper, Scallion & Egg 22

Whole Wheat Penne alla Norma, Marinara, Eggplant, Mozzarella & Basil 23

Bucatini all’ Amatriciana, Guanciale, Tomato, Onion, Pecorino & Parsley 22

Bavette Cacio e Pepe, Virgin Olive Oil, Black Pepper & Pecorino Romano 20

Ravioli Filled with Butternut Squash, Butter & Sage Sauce 24

Linguine alla Pescatore, Fish & Shellfish Ragu 25

Accademia di Vino Pasta Tasting (Choice of Three) 28

Same Three pasta selections for the table please.

(gluten free pasta available)

Secondi

Market Fish, Preparation changes daily 29

Scottish Organic Salmon, Braised Leeks, Chick Peas & Farro 27

Branzino In Guazetto, White Wine, Tomato, Olives, Capers & Fettunta 28

Half Organic Chicken, Roasted Root & Fall Vegetables, Chestnuts & Thyme Jus 26

Heritage Pork Chop, Grilled Raddicchio, Roasted Potatoes, Spiced Fruit Conserva 28

Pollo alla Milanese, Pounded & Breaded Chicken Breast, Arugula & Heirloom Beans 25

Creek Stone Farm New York Sirloin, Sauteéd Spinach & Tuscan Herb Fries 38

Grilled Colorado Lamb Chops, Chick Pea Fries & Salsa Verde 38

Contorni

Broccoli Rabe, Fried Brussel Sprouts, String Beans, Sautéed Spinach, Roasted Potatoes, Tuscan Herb Fries 8 Each